Monday, July 21, 2008

Recovery

I need to first say a huge "Thank you" to Jim for being such an awesome chef. He cooked for Jack's b-day party and it was divine. I need to also thank Tammy for bringing me the best ever bottle of almond flavored sparkling wine from Sonoma. I drank most of the bottle myself and look forward to hunting it down and keeping a bottle on regular supply. It was delish.
We had a very social weekend. Spent Friday night at a BBQ and met some interesting folks. Had a great party on Saturday night followed by a trip to a local night club for some dancing. Good time had by all. Spent Sunday recovering and eating leftovers....
Jacks's brother and his significant other were in town briefly - for the party. It was good to catch up with them for a bit.

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